Dip Soup is a format invented by Keerai Kadai in 2019: whole dried medicinal greens and herbs in a biodegradable filter-bag sachet, steeped in hot water like tea for about two minutes. It makes traditional Indian herbal nutrition as easy to prepare as a cup of tea, with no cooking required.

Are Keerai Kadai products caffeine-free?

Yes. The Dip Soups and herbal teas are caffeine-free, suitable as a workday alternative to coffee — nourishment-based rather than a stimulant.

Where does Keerai Kadai deliver, and what does shipping cost?

Keerai Kadai delivers to over 20,000 pincodes across India, with free pan-India shipping on orders above Rs.799.

Does Keerai Kadai offer bulk or corporate supply?

Yes. A B2B bulk pack of 500 Moringa Dip Soup sachets is available for offices, pantries and resellers, alongside corporate employee-wellness supply via the website.

What is Keerai Kadai and where is it made?

Keerai Kadai Ventures is a Tamil Nadu-based wellness brand, the creator of India's first Dip Soup. It works directly with around 1,500 farmers across Tamil Nadu, sources every herb at origin, and is a TANSEED 3.0 grantee recognised by the Chief Minister of Tamil Nadu.

Purple Fruited Pea Wellness Sachets (14-Day Pack) | Lung Care | Cold & Cough Relief | Thoothuvalai Keerai

VendorThoothuvalai | Lung Health | Dip Soup

Product form

Traditional herb used as a natural astringent for cold & throat irritation
Ready in 2 minute — just add hot water
Zero preservatives, additives & artificial flavours
Plant-based wellness drink for daily routine
Lightweight, travel-friendly daily sachets

Rs. 350.00

Crafted with traditional Thoothuvalai leaves, this wellness sachet offers a comforting herbal drink in a quick and convenient format. Known in traditional households for its warming properties, it is ideal during seasonal weather changes. The dip-and-sip format makes healthy routines simple without any preparation effort. Made using clean-label ingredients with no preservatives or artificial flavours.

How to Use

STEP 1: Place one sachet in a cup
STEP 2: Pour 120ml hot water
STEP 3: Steep for 2 minutes
STEP 4: Stir gently and enjoy warm

Key Ingredients & Benefits

Thoothuvalai Leaves (Solanum trilobatum)

Traditionally used in South Indian diet as a natural anti-inflammatory & congestion relief ingredient

Pepper

Improve nutrient absorption & digestion

Cumin

Traditionally used for digestive support

Salt

Enhances taste and balance

Pure. Clean. Honest Ingredients

Everything your body needs — nothing it doesn’t.

Additive Free

Preservative Free

Sugar Free

Caffeine Free

Low Sodium

100% Vegan

Gluten Free

GMO Free

Dairy Free

Soy Free

Egg Free

Nut Free

Alcohol Free